Fried Cauliflower with Whipped Firey

Fried Cauliflower with Whipped Firey

Fried Cauliflower with Whipped Firey serves 4 ingredients 1 large head of cauliflower, cut into florets 2 large eggs 2 tbsp of milk 1 ½ cups plain flour ½ cup finely grated parmesan 2 tsp sumac found at specialty food stores ½ tsp granulated onion ½ tsp granulated...
Baked Yering

Baked Yering

Baked Yering serves 4–6 ingredients 180g Yarra Valley Dairy Yering 1 fresh fig – sliced thinly 100g or a healthy handful of mixed nuts (pistachios, almonds, hazelnuts, walnuts) Good quality maple syrup Fruit and nut crispbread, or toasted sourdough to serve method...
Polenta Chips with Whipped Saffy and Herb Salt

Polenta Chips with Whipped Saffy and Herb Salt

Polenta Chips with Whipped Saffy and Herb Salt serves 4–6 ingredients 2 cups chicken stock 1 cup instant polenta 1 cup parmesan cheese, finely grated 25g butter 2 tbsp rosemary, finely chopped sea salt flakes & cracked black pepper olive oil Whipped Saffy 275g jar...
Mac and Cheese with Yering or White Savourine

Mac and Cheese with Yering or White Savourine

Mac and Cheese with Yering or White Savourine serves 4–6 ingredients 250g macaroni 1 med cauliflower cut and trimmed into small florets 200g Yarra Valley Dairy Yering or White Savourine – sliced or crumbled 1 ¼ cups milk 1 cup cream 1 cup grated cheddar 1 cup finely...