Middle Eastern Flatbreads with Black Savourine

Middle Eastern Flatbreads with Black Savourine

Middle Eastern Flatbreads with Black Savourine serves 4–6 ingredients Flatbreads 700g self-raising flour 700g natural yoghurt 1 tsp baking powder sea salt Middle Eastern Lamb 200g lamb mince 1 large tomato finely diced 1 small brown onion grated 2 cloves garlic...
Apple and Pear Tarte Tatin with White Savourine

Apple and Pear Tarte Tatin with White Savourine

Apple and Pear Tarte Tatin with White Savourine serves 4 ingredients 2 Granny Smith (green) apples, peeled, cored and sliced thickly 2 Pears peeled, cored and sliced thickly 100g unsalted butter, diced 150g soft brown sugar 2 tablespoons water ½ teaspoon cinnamon...
Chicken Tagine with Saffy

Chicken Tagine with Saffy

Chicken Tagine with Saffy serves 4–6 ingredients 1 tbsp salt flakes freshly ground pepper 6 garlic cloves, roughly chopped 1 tsp fresh ginger, roughly chopped 1 tsp cumin seeds 1 tsp ground cumin 1 tsp paprika 1 tsp ground turmeric 1 tsp ground coriander 6 tbsp olive...