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Join us to celebrate 30 years of Yarra Valley Dairy with a four-course dinner showcasing our amazing cheeses.
We have engaged Chef Ryan Frost from the Yarra Valley to curate a 4-course
menu designed to show the best of our cheeses.
For more information and to book tickets, please click here:
Discover our range of delicious artisan cheeses
Made fresh right here in the Yarra Valley
Persian Fetta 275g
Black Savourine
Cow Curd with Fresh Herbs
Salted Honey Cow
Fresh Goat’s Cheese
Persian Fetta 180g
Double Brie
Persian Fetta Dill & Chives
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See where the magic happens;
just one hour from Melbourne, our breathtaking Yarra Valley
experience something new with our recipes
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Cheese knowledge
See our tips on things like storing cheese, pairing cheese, creating the perfect cheese platter & more!